Mother’s Day

Little Silver Country HotelEvents and offers, Family Events

Sunday 14th March, Noon till 2pm

Mother’s Day is the perfect time to treat the special lady in your life and Oaks Restaurant at Little Silver Country Hotel is the perfect location, overlooking the Gazebo and landscaped gardens. Oaks Restaurant is the ideal setting for a family meal to celebrate the special mums in your life. A delicious 3 course meal is prepared by our team of chefs using locally sourced ingredients.

Call us on 01233 850321 or email us at to book.

Mother’s Day Menu

To Start – £5.50

Vegetable Soup (v) topped with golden croutons
Brussels Pate with ciabatta fingers, mixed leaves and a spiced apple chutney
Flat Mushroom (v) filled with red onion marmalade, topped with goats cheese and walnuts
Calamari with mixed leaves and lemon mayonnaise

To Follow- £13.50

Pork Loin with a apple and cider puree, roast potatoes and traditional gravy
Roast Beef served with Yorkshire pudding, roast potatoes and traditional gravy
Pan Fried Sea Bass on a bed of roasted baby onions and tomatoes, served with roasted new potatoes and a lemon and dill hollandaise
Mediterranean Vegetable Tart (v) served with roast potatoes and a tomato sauce

All of the above served with a selection of seasonal vegetables

To Conclude- £5.50

Apple and Cinnamon Crumble with vanilla custard
Lemon Tart with Chantilly cream and seasonal coulis
Rocky Road Sundae chocolate brownie pieces, marshmallow, vanilla ice cream topped with whipped cream
Syrup Sponge Pudding with vanilla ice cream

The End- £2.75

Freshly ground tea or coffee and chocolates